Cook 3

Job Description: Summary: To assist the Chef and Sous Chef in the daily planning and production of all meals served from the kitchen. Position Qualifications and Required Knowledge: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and […]

The post Cook 3 appeared first on FloridaKeysCareers.com.



View the job listing here: Cook 3 This job listing first appeared on FloridaKeysCareers.com at https://ift.tt/3mHCxVA

Comments

Popular posts from this blog

Director of Rooms

ON-CALL CATERING SERVERS &/OR BARTENDERS

PT DAYS CLEANING PERSONAL / VACATION RENTAL & RESIDENTIAL $18-$23